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Vegetable-Centered Sides

You'll find 14 results in this group. Currently showing page 2 out of 2

Vegetable-Centered Sides Collection

Freshly prepared Roasted Brussels Sprouts With Balsamic, showing caramelized edges and a rich, tangy glaze.
Roasted Brussels Sprouts With Balsamic

Golden Brussels sprouts tossed with a tangy balsamic reduction. A simple, elegant vegetarian side dish that's naturally sweet and savory.

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A ladleful of Creamy Vegetable Soup being poured, revealing the smooth, velvety texture and bright vegetable colors.
Creamy Vegetable Soup

Velvety smooth soup loaded with fresh vegetables in a rich, creamy broth. Ideal for wholesome meals.

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Freshly prepared Gochujang Swede Noodles garnished with cilantro and toasted sesame seeds.
Gochujang Swede Noodles

Roasted swede ribbons with spicy gochujang dressing and rice noodles - a vibrant vegan fusion dish.

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Creamy Cucumber Salad with Dill and Greek Yogurt: Thinly sliced cucumbers tossed with fresh dill and creamy Greek yogurt for a light, Mediterranean-inspired side.
Creamy Cucumber Salad Dill

Light cucumber with creamy dill and yogurt dressing, ideal for summer meals or sides.

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A refreshing Mediterranean pasta salad featuring briny olives, creamy feta, and crisp veggies for a satisfying bite.
Greek pasta olives feta

Mediterranean pasta with feta, olives, crisp vegetables, and a zesty dressing. Perfect for light meals.

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